Bistro Chef

Basque Country Chicken

(0)

£7.95

Serves 1

Roasted Chicken legs (UK Red Tractor accredited higher welfare chicken) in a 'Piperade' sauce of chargrilled red pepper, onion, white wine, and tomato, reflecting the authentic flavours of the Basque region. Simply heat and serve. Ideal with our Garlic Mash Potato. 

Chicken Leg, Roasted Peppers, Chopped Tomato, Tomato Juice, White Wine (SULPHITES), Chicken Stock (Water, Chicken, Salt, Potato Starch, Palm Fat, Flavourings, Chicken Fat, Sugar, Yeast Extract, Carrots, Sage, CELERY, Turmeric, Pepper), Tomato Puree, Garlic, Sugar, Salt, Black Pepper, Cider Vinegar, Paprika, Cayenne Pepper, Thyme.

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Allergens highlighted in BOLD

For Best Results: Oven Cook From Frozen

Oven: Fan 170C / Electric 190C / Gas Mark 5

  1. Pre-heat oven
  2. Remove sleeve and pierce film
  3. Place on a baking tray in the centre of the oven
  4. Cook for 40-45 minutes (from frozen) / 25-30 minutes (from chilled)

Microwave: 850W

  1. Remove sleeve and pierce film
  2. Place on microwavable plate
  3. Cook 7 minutes, stirring halfway through (from frozen) / 3 minutes & 30 seconds, stirring halfway through (from chilled)

  • Cooking instructions are for guidance only
  • Should this product defrost, keep refrigerated and consume within 3 days

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Basque Country Chicken Dish

Basque Country Chicken

£7.95

£7.95