Beef Bourguignon

£7.95

Serves 1 GF/DF

Our Best Selling chef-made ready meal delivered frozen to your door. Award winning with a Great Taste Gold Star.  Our Beef Bourguignon showcases slow-cooked Red Tractor Assured British beef in a rich, red wine sauce with bacon, mushrooms, carrots and thyme. A much loved and traditional French recipe from the beautiful Burgundy region. Simply heat and enjoy for lunch or dinner.

It's the perfect luxury ready meal for a delicious supper or for entertaining. All our dishes are packed in premium packaging with rigid trays when heated, and an easy peel film lid, all 100% recyclable. Food that is good for you and good for the planet. 

Serve with our Garlic Mashed Potato or Dauphinois Potato to soak up all the delicious sauce! 

 

Beef (34%), Red Wine (SULPHITES) (23%), Mushrooms (11%), Back Bacon(Pork, Water, salt, Preservatives E252, E250, Antioxidants E301), Carrot (7%), Baby Onion (3%), Tomato Paste, Gluten Free Flour (Rice Flour, Potato Flour, Tapioca Flour, Maize Flour, Buckwheat Flour), Beef Stock (Vegetable Oil (Palm, Sunflower), Flavourings, Salt, Potato Starch, Yeast Extract, Maltodextrin, Sugar, Beef Broth Powder, Beef Powder, Caramel Syrup, Celery Seeds (CELERY)), Garlic, Pepper, Thyme, Bay Leaves, Juniper Berry, Salt. Rapeseed Oil.

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Allergens highlighted in BOLD

For Best Results: Oven Cook From Frozen

Oven: Fan 170C / Electric 190C / Gas Mark 5

  1. Pre-heat oven
  2. Remove sleeve and pierce film
  3. Place on a baking tray in the centre of the oven
  4. Cook for 40–45 minutes (from frozen) / 25–30 minutes (from chilled)

Microwave: 850W

  1. Remove sleeve and pierce film
  2. Place on a microwavable plate
  3. Cook 7 minutes, stirring halfway through (from frozen) / 3 minutes 30 seconds, stirring halfway through (from chilled)

  • Cooking instructions are for guidance only.
  • Ensure food is piping hot before serving.
  • Should this product defrost, keep refrigerated and consume within 3 days.

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£7.95