Bistro Chef

Beef Wellington (Individual)

(0)

£14.45

The perfect gourmet food delivery for special occasions:  Our chef-made Beef Wellington is a stunning centrepiece for any festive table or celebration dinner.  It showcases a prime beef fillet, expertly seared to lock in its natural juices and tenderness, generously coated with a whisky-scented pâté, and topped with a delicate duxelles - a finely sautéed mixture of mushrooms, spinach, and shallots -imbuing the dish with earthy, aromatic notes. 

 This little packet of flavour is then encased in a golden, buttery puff pastry.  Crown this exquisite dinner parcel with our Chef’s Red Wine Jus for a final touch. 

Prime Beef Fillet, Whisky Pâté (contains: liver, butter (MILK), whisky (SULPHITES), cream (MILK), seasoning), Duxelles (Mushrooms, Spinach, Shallots, Butter (MILK), Garlic, Thyme, Salt, Pepper), Puff Pastry (contains: fortified wheat flour (GLUTEN), water, butter (MILK), salt).

──────────────────

Allergens highlighted in BOLD

For Best Results: Defrost thoroughly for 24 hours in refrigerator before cooking

Oven: Fan 200C / Electric 210C / Gas Mark 7

  1. Pre-heat oven
  2. Remove from packaging but leave on parchment paper
  3. Cook for 18 - 22 mins (rare to medium rare)

+ 4 minutes for medium + 4 minutes for medium/well

Please note that instructions are for guidance only as all cooking appliances vary

  1. + 4 minutes for medium/well done
  2. Cook for 40–45 minutes (from frozen) / 25–30 minutes (from chilled)

  • Cooking instructions are for guidance only.
  • Should this product defrost, keep refrigerated and consume within 3 days.

Shipping Policy

Pay with

  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Maestro
  • Mastercard
  • Shop Pay
  • Union Pay
  • Visa

Your transaction is protected with advanced security measures to keep your information confidential

Beef Wellington

Beef Wellington (Individual)

£14.45

£14.45